AIR PURIFICATION SYSTEM
Preserve Your Produce Twice as Long
Invented by the U.S. Military to preserve the freshness of perishable food, the APS300 can extend the shelf life of produce for up to twice as long. Just by installing the Franke Air Purification System in a walk-in cooler or refrigerator, foodservice operators can reduce food waste, prevent flavor transfer between foods, and eliminate odors. For the U.S. Navy, this translated to an ROI of more than 500 percent in the first year alone.
- Transforms contaminants into harmless gases instead of pushing ozone into the cooler
- No chemicals, sprays or gases are introduced into the unit
- Keeps produce fresh up to twice as long with this innovative technology